2006 Riesling $12 bottle -- $6 glass
Presenting a flower scented, delicate but complex nose, Creekside’s Riesling is off-dry and retains both a pleasant acidity and higher sugar levels than most of our wines. The palette is spicy and expressive, reminiscent of peaches, apricots and pears with a pleasant, lingering finish.

2006 Gewürztraminer -- $16 bottle -- $6 glass
Fresh, Floral, Spicy and Dry. This wine is one of the most entertaining wines here at Creekside. The nose is absolutely beautiful with elegant notes of Roses, pears, and cloves. The mouth feel is electric with vibrant pear and fennel undertones. Spicy thai, and seafood make a great friend of this Gewürztraminer.

2006 Chardonnay $20 bottle -- $7 glass
Our 2006 Chardonnay more than lives up to Creekside's standard for fine wine. Aged sur lie (on the yeast lees) for nine months on 100% new French oak, this wine displays citric notes of lemon and pineapple with some underlying tropical melon, rounded out by tasty, warm, smokey components from the oak.

2006 Viognier $20 bottle -- $7 glass
This Rhone varietal is shown at its brightest in this particular wine. An exceptionally well developed crop gives this wine an astute richness not found in other Viogniers. With floral qualities, the wonderfully candied nose leads into layer after layer of brilliant fruit, including peach, apricot, apple and melon. The higher alcohol content compounded with a fair amount of glycerol give an illusion of sweetness, even though the wine is technically dry. Let this wine accompany your next Thai stir-fry, sushi, as well as light cheeses and fruits.

Rosé $14 bottle – $6 glass
This dry rosé is vibrantly colored and has equally bright fruit. The nose is fun and packed with strawberry, raspberry and even some tropical fruit. The light mouth feel is crisp and refreshing with a delightfully clean finish. Drink this wine at your next picnic or with a variety of fruits and cheeses as an aperitif.

Rosso $16 bottle -- $6 glass
Rosso is our red table wine, lighter in style than our Merlot or Cabernet Sauvignon. It’s a fantastic wine to pair with your favorite Italian food. Designed around pasta, pizza and marinara sauce.

2004 Cabernet Franc -- $20 bottle – $7 glass
One of the parent grapes of Cabernet Sauvignon, Cabernet Franc is lower in tannins and acid, displaying more leafy tea, stone fruit and herbaceous notes. The complex tannin structure that results from aging the wine 24 months in 50% new and 50% neutral Seguin Moreau American oak barrels will allow this wine to mature well for more than ten years.

2006 Syrah "The Vinelands" -- $25 bottle – $8 glass
2006 was a rewarding vintage. Our Estate Vineyard, “The Vinelands”, produced this Syrah displaying dark ruby coloration, with aromatic, complex fruit, including black cherry, blackberry and raspberry. Secondly, more subtle aromatic notes such as spice and wood linger. These soft woods include oak, cedar and maple. The mouth feel is medium to full-bodied, with moderately firm tannins, mid-palate sweetness, tart acidity, ripe fruit flavors, and plenty of oak influence expressed in the finish. The 2006 Syrah was aged in new French Oak barrels for 16 months.

2004 Cabernet Sauvignon $35 bottle -- $10 glass
This Cabernet Sauvignon is powerfully aromatic. Made in a Bordeaux style, the concentrated fruit preserves the aromas, nicely displaying the luscious character of Cabernet. The mouth feel is still showing the youth of the wine. Expect this wine to become much more plump and full on your palate over the next 6 months to a year. Finished in 100% new American Oak for 24 months.

2005 Merlot $30 bottle -- $9 glass
In French, the word Merlot means "young blackbird," probably alluding to the grape's beautiful dark-blue color. This Merlot is medium to dark in color, rich and fruity with characteristics of blackcurrant and cherry. The wine was aged in half new French oak and half new American oak for 22 months. The wine is already a silver medal winner at the San Francisco Chronicle Wine Competition.

2003 Robusto $60 bottle -- $16 glass
This marks the second time in Creekside Cellars' ten year history in which the vintage was deemed good enough to be called Robusto.  This release is a blend of Merlot 63%, Cabernet Franc 24%, Syrah 7%, Petite Verdot 4%, and Cabernet Sauvignon 2%.  This release is a classic example of highest quality Colorado Grown grapes coupled with extended maceration, precise blending and over 30 months of barrel aging in 100% brand new American oak.  Robusto may be enjoyed now or take some time and be rewarded with the wonderful complexities which will develop with aging.

Moscato Bianco $18 bottle -- $5 glass
This Muscat Canelli is perfumed with vanilla and menthe on the nose. Pale yellow in color and light in character, it has an incredible ability to pair with chocolate and Ameretti di Saronno cookies

Late Bottled Vintage Port $25 bottle -- $8 glass
This port is a Bordeaux blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, aged in once used, American oak for 48 months. The combination of exceptionally well grown grapes and extended aging produces this rich mouth coating wine. This port exhibits tremendous balance between its sweetness, layers of fruit and hints of toasty oak.

Lakehaus 10 year Tawny Port $50 bottle -- $8 glass
This port of merlot was vinified in October of 1998 when it was placed in neutral French oak barrels for over four years. The nose is reminiscent of dates, figs and raisins. The mouth feel is delightfully soft and elegant with a lingering finish of dried fruit. Enjoy this ruby port with a variety of full-bodied cheeses such as gorgonzola, roquefort and stilton along with dried fruit and salted almonds.